‘Enormous’ amount of rodent and dead mouse droppings in trap: Lebanon County restaurant inspections September 15 | Restaurant inspection

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The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection report process for restaurants and other food handlers.

Canton of Annville

Corvette grill and bar, 202 West Main St., opening September 8. Pass. Leak under the hand-wash sink located at the bar. Gaps in cellar-style doors in the basement, which may not protect against the entry of pests.

Canton of Bethel

Fredericksburg Elementary School, 119 East Walnut Street, September 7. No violation.

North Lebanon High School, 345 School Drive, September 7. Pass. No violation.

College of North Lebanon, 345 School Drive, September 7. Pass. No violation.

Cléona district

Cléona Primary School, 5 East Walnut Street, September 9. Pass. No violation.

Canton of Heidelberg

Kindness house of Gossert, 178 Distillery Rd., September 10. Pass. No violation.

Township of Jackson

Mast sanitary cabinet, 484 West Washington Ave., opening September 10. Pass. No violation

Lebanon City

Fresh donuts shop, 1202 Cumberland Street, September 8. Pass. The establishment hangs the gloves on a shelf and reuses them. Several shovels and utensils used for food had food residue and were not clean to the sight and touch. Handy refrigerator shelf linings, surfaces that do not come into contact with food, are not cleaned at a frequency that prevents the build-up of dirt and soil. These shelf liners block the proper flow of air flowing through the unit. Unnecessary objects should be removed from the installation.

Gas and Hutter Shop, 1041 Maple Street, September 8. Pass. The interior of the ice maker, a food contact surface, had a slight amount of residue and was not clean to the sight and touch. The fan covers on the cold room evaporator have a slight amount of residue built up.

The Fraternal Order of Eagles, 116 North Eighth St., September 8. Pass. No violation.

Ray Food Service, 116 North Eighth St., September 8. Pass. The establishment has a broken window in the kitchen. The door near the kitchen on the south side of the facility has space and does not protect against the entry of insects, rodents and other animals.

Lebanon American Legion, 1410 Lehman St., followed, Sept. 7 Pass. The hand washing sink in the back concession area does not have a paper towel dispenser.

Marco’s pizza, 748 Locust Street, September 7. Pass. The frequency of cleaning behind the equipment in the basement is inadequate, as evidenced by the debris behind the freezers. Debris provides an area of ​​refuge for rodents. The hand washing panel in the men’s restroom is missing. Old unused material stored in the facility. Huge amount of rodent droppings and five dead mice in a trap.

DTL, 734 Cumberland Street, Sept. 7 Col. No violation.

VFW Post # 23, 718 Chestnut Street, Sept. 7 Col. The interior of the ice maker, a food contact surface, contained a small amount of residue and was not clean to the sight and touch. Area around the three-compartment sink, a non-food contact surface is not cleaned at a frequency that prevents the build-up of dirt and soil. Only one food (in two containers) was marked with the date.

Coleman Park, Maple St., Sep 5 Pass. No violation.

Canton of North Lebanon

The Heisey restaurant, 1740 North Highway 72, September 7. Clean food equipment and utensils in the dishwashing area, stored damp so as not to allow dripping or air drying. Cooling the tuna salad in the refrigerator and cold room in containers with tight-fitting lids, which is not a suitable cooling method. Matching containers and cups contained food residue and were not clean to the sight and touch.

Canton of Union

Burger King, 8 Fisher Ave., complaint, September 8. Pass.

Canton of West Lebanon

Rutter Store, 1621 West Cumberland St., complaint, September 10. Adoption. No violation. Food workers in food preparation areas not wearing proper restraints, such as nets, hats, or beard covers. The concentration of quaternary ammonia in the disinfectant solution of the three-bay dishwashing sink as well as in the disinfectant buckets in the food preparation area was about 50 parts per million, rather than 200 to 400 ppm as indicated in the manufacturer’s directions for use. Floors of the dry storage area behind the installation heavily soiled with dirt and soil.


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